Food Calories Database

Legumes

Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed

Calories and nutrition facts per 100 g.

127 kcal per 100 g
Protein
7.8 g
Carbohydrates
21 g
Fat
1.3 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)1.3 g
Total dietary fiber (AOAC 2011.25)7 g
Energy (Atwater General Factors)127 kcal
Protein7.8 g
Carbohydrate, by difference21 g
Energy (Atwater Specific Factors)123 kcal

Minerals

NutrientAmount per 100 g
Iron, Fe1.4 mg
Magnesium, Mg29.3 mg
Phosphorus, P104 mg
Potassium, K227 mg
Sodium, Na172 mg
Zinc, Zn0.6 mg
Copper, Cu0.3 mg
Manganese, Mn0.3 mg
Calcium, Ca56.9 mg

Other nutrients

NutrientAmount per 100 g
Nitrogen1.3 g
Ash1.1 g
Starch12.2 g
Water68.8 g
Resistant starch2 g

Common serving sizes

  • 130 g

Compare Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed

Data source: USDA FoodData Central, Foundation Foods (FDC ID 2644289).