Food Calories Database

Grains And Cereals

Wheat germ, crude

Calories and nutrition facts per 100 g.

361 kcal per 100 g
Protein
23.2 g
Carbohydrates
51.8 g
Fat
9.7 g
Fiber
13.2 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1510 kJ
Protein23.2 g
Fiber, total dietary13.2 g
Total lipid (fat)9.7 g
Carbohydrate, by difference51.8 g
Energy360 kcal

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE0 µg
Vitamin B-12, added0 µg
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin A, IU0 IU
Vitamin B-61.3 mg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Iron, Fe6.3 mg
Magnesium, Mg239 mg
Phosphorus, P842 mg
Sodium, Na12 mg
Copper, Cu0.8 mg
Manganese, Mn13.3 mg
Calcium, Ca39 mg
Potassium, K892 mg
Zinc, Zn12.3 mg
Selenium, Se79.2 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE281 µg
Retinol0 µg
Cholesterol0 mg
Fatty acids, total saturated1.7 g
SFA 14:00 g
MUFA 16:10 g
Thiamin1.9 mg
Riboflavin0.5 mg
Folate, total281 µg
Folate, food281 µg
Tryptophan0.3 g
Threonine1 g
Methionine0.5 g
Phenylalanine0.9 g
Tyrosine0.7 g
Alanine1.5 g
Glutamic acid4 g
Glycine1.4 g
Proline1.2 g
Ash4.2 g
Water11.1 g
Niacin6.8 mg
Pantothenic acid2.3 mg
Isoleucine0.8 g
Leucine1.6 g
Lysine1.5 g
Cystine0.5 g
Valine1.2 g
Arginine1.9 g
Histidine0.6 g
Aspartic acid2.1 g
Serine1.1 g
SFA 16:01.6 g
SFA 18:00.1 g
MUFA 18:11.3 g
PUFA 18:25.3 g
PUFA 18:30.7 g
Fatty acids, total monounsaturated1.4 g
Fatty acids, total polyunsaturated6 g

Common serving sizes

  • 115 g (cup)

Compare Wheat germ, crude

Data source: USDA FoodData Central, SR Legacy (FDC ID 168892).