Food Calories Database

Grains And Cereals

Tostada shells, corn

Calories and nutrition facts per 100 g.

474 kcal per 100 g
Protein
6.2 g
Carbohydrates
64.4 g
Fat
23.4 g
Fiber
5.8 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary5.8 g
Protein6.2 g
Total lipid (fat)23.4 g
Carbohydrate, by difference64.4 g
Energy474 kcal
Energy1980 kJ

Vitamins

NutrientAmount per 100 g
Vitamin B-60.4 mg

Minerals

NutrientAmount per 100 g
Iron, Fe1.5 mg
Magnesium, Mg76 mg
Phosphorus, P203 mg
Sodium, Na657 mg
Copper, Cu0.1 mg
Manganese, Mn0.4 mg
Calcium, Ca76 mg
Potassium, K237 mg
Zinc, Zn1.2 mg
Selenium, Se2.2 µg

Other nutrients

NutrientAmount per 100 g
Thiamin0.4 mg
Riboflavin0.1 mg
Fatty acids, total trans0.2 g
Fatty acids, total saturated7 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00.1 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.1 g
SFA 17:00 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0 g
MUFA 15:10 g
PUFA 18:3 n-3 c,c,c (ALA)0.1 g
Ash2.7 g
Starch55.4 g
Water3.3 g
Niacin1.6 mg
Pantothenic acid0.2 mg
SFA 10:00 g
SFA 16:06 g
SFA 18:00.7 g
SFA 20:00.1 g
MUFA 18:17.1 g
PUFA 18:28 g
PUFA 18:30.1 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated7.2 g
Fatty acids, total polyunsaturated8.3 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 18:2 t,t0.1 g
PUFA 20:2 n-6 c,c0 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0.1 g

Common serving sizes

  • 12 g (piece)
  • 37 g (pieces (mean serving weight, aggregated over brands))

Compare Tostada shells, corn

Data source: USDA FoodData Central, SR Legacy (FDC ID 167525).