Food Calories Database

Grains And Cereals

Taco shells, baked, without added salt

Calories and nutrition facts per 100 g.

468 kcal per 100 g
Protein
7.2 g
Carbohydrates
62.4 g
Fat
22.6 g
Fiber
7.5 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1960 kJ
Fiber, total dietary7.5 g
Total lipid (fat)22.6 g
Carbohydrate, by difference62.4 g
Energy468 kcal
Protein7.2 g

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE0 µg
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin B-60.3 mg
Vitamin A, IU0 IU

Minerals

NutrientAmount per 100 g
Calcium, Ca160 mg
Potassium, K179 mg
Zinc, Zn1.4 mg
Iron, Fe2.5 mg
Magnesium, Mg105 mg
Phosphorus, P248 mg
Sodium, Na15 mg
Copper, Cu0.1 mg
Manganese, Mn0.4 mg

Other nutrients

NutrientAmount per 100 g
Folate, DFE174 µg
Folate, total105 µg
Folic acid99 µg
Retinol0 µg
Water6 g
Niacin1.4 mg
Pantothenic acid0.5 mg
Isoleucine0.3 g
Leucine0.9 g
Lysine0.2 g
Cystine0.1 g
Valine0.4 g
Arginine0.4 g
Histidine0.2 g
Aspartic acid0.5 g
Serine0.3 g
Thiamin0.2 mg
Riboflavin0.1 mg
Ash1.8 g
Folate, food6 µg
Tryptophan0.1 g
Threonine0.3 g
Methionine0.2 g
Phenylalanine0.4 g
Tyrosine0.3 g
Alanine0.5 g
Glutamic acid1.4 g
Glycine0.3 g
Proline0.6 g
Cholesterol0 mg
SFA 16:02.2 g
SFA 18:01 g
MUFA 18:18.8 g
PUFA 18:27.9 g
PUFA 18:30.5 g
Fatty acids, total monounsaturated8.9 g
Fatty acids, total polyunsaturated8.5 g
Fatty acids, total saturated3.2 g
SFA 14:00 g
MUFA 16:10.1 g

Common serving sizes

  • 28 g (oz)
  • 5 g (miniature (3" dia))
  • 13 g (medium (approx 5" dia))

Compare Taco shells, baked, without added salt

Data source: USDA FoodData Central, SR Legacy (FDC ID 175067).