Legumes
Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Calories and nutrition facts per 100 g.
33 kcal per 100 g
- Protein
- 2.9 g
- Carbohydrates
- 1.7 g
- Fat
- 1.6 g
- Fiber
- 0.5 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Total Sugars | 0.4 g |
| Total lipid (fat) | 1.6 g |
| Carbohydrate, by difference | 1.7 g |
| Energy | 33 kcal |
| Energy | 138 kJ |
| Fiber, total dietary | 0.5 g |
| Protein | 2.9 g |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin D (D2 + D3) | 1.2 µg |
| Vitamin D2 (ergocalciferol) | 1.2 µg |
| Vitamin B-6 | 0 mg |
| Vitamin D (D2 + D3), International Units | 49 IU |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin B-12 | 1.1 µg |
| Vitamin A, IU | 207 IU |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Magnesium, Mg | 16 mg |
| Phosphorus, P | 32 mg |
| Copper, Cu | 0.1 mg |
| Calcium, Ca | 124 mg |
| Potassium, K | 120 mg |
| Sodium, Na | 37 mg |
| Iron, Fe | 0.5 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Niacin | 0.2 mg |
| Pantothenic acid | 0.1 mg |
| Water | 93.1 g |
| Ash | 0.6 g |
| Thiamin | 0.2 mg |
| Riboflavin | 0.2 mg |
| Fatty acids, total monounsaturated | 0.4 g |
| Fatty acids, total polyunsaturated | 1 g |
| Cholesterol | 0 mg |
| Fatty acids, total trans | 0 g |
| Fatty acids, total saturated | 0.2 g |
Common serving sizes
- 243 g (cup)
Compare Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D
- Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D vs SILK Unsweetened, soymilk
- Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D vs SILK Light Vanilla, soymilk
- Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D vs Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
Data source: USDA FoodData Central, SR Legacy (FDC ID 175215).