Legumes
Soymilk (All flavors), lowfat, with added calcium, vitamins A and D
Calories and nutrition facts per 100 g.
43 kcal per 100 g
- Protein
- 1.6 g
- Carbohydrates
- 7.2 g
- Fat
- 0.6 g
- Fiber
- 0.8 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 43 kcal |
| Protein | 1.6 g |
| Fiber, total dietary | 0.8 g |
| Total lipid (fat) | 0.6 g |
| Carbohydrate, by difference | 7.2 g |
| Total Sugars | 3.5 g |
| Energy | 180 kJ |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin D (D2 + D3), International Units | 41 IU |
| Vitamin D2 (ergocalciferol) | 1 µg |
| Vitamin A, RAE | 62 µg |
| Vitamin D (D2 + D3) | 1 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 206 IU |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Iron, Fe | 0.4 mg |
| Phosphorus, P | 62 mg |
| Sodium, Na | 37 mg |
| Calcium, Ca | 82 mg |
| Potassium, K | 64 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Fatty acids, total polyunsaturated | 0.4 g |
| Cholesterol | 0 mg |
| Fatty acids, total trans | 0 g |
| Fatty acids, total saturated | 0 g |
| Ash | 0.6 g |
| Fatty acids, total monounsaturated | 0.2 g |
| Water | 89.9 g |
Common serving sizes
- 243 g (cup)
Compare Soymilk (All flavors), lowfat, with added calcium, vitamins A and D
- Soymilk (All flavors), lowfat, with added calcium, vitamins A and D vs Soymilk, chocolate, nonfat, with added calcium, vitamins A and D
- Soymilk (All flavors), lowfat, with added calcium, vitamins A and D vs Soymilk, original and vanilla, with added calcium, vitamins A and D
- Soymilk (All flavors), lowfat, with added calcium, vitamins A and D vs Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D
Data source: USDA FoodData Central, SR Legacy (FDC ID 173769).