Food Calories Database

Grains And Cereals

Rice, white, long-grain, parboiled, enriched, dry

Calories and nutrition facts per 100 g.

373 kcal per 100 g
Protein
7.5 g
Carbohydrates
80.9 g
Fat
1 g
Fiber
1.8 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1560 kJ
Total Sugars0.3 g
Carbohydrate, by difference80.9 g
Energy374 kcal
Total lipid (fat)1 g
Protein7.5 g
Fiber, total dietary1.8 g

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0 mg
Vitamin D (D2 + D3), International Units0 IU
Vitamin C, total ascorbic acid0 mg
Vitamin K (phylloquinone)0.1 µg
Vitamin A, IU0 IU
Vitamin A, RAE0 µg
Vitamin B-12, added0 µg
Vitamin E, added0 mg
Vitamin B-120 µg
Vitamin D (D2 + D3)0 µg
Vitamin B-60.5 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca71 mg
Potassium, K174 mg
Zinc, Zn1 mg
Selenium, Se19.9 µg
Iron, Fe3.3 mg
Magnesium, Mg27 mg
Phosphorus, P153 mg
Sodium, Na2 mg
Copper, Cu0.3 mg
Manganese, Mn1 mg

Other nutrients

NutrientAmount per 100 g
Maltose0 g
Tocopherol, beta0 mg
Tocopherol, gamma0.2 mg
Tocotrienol, alpha0.1 mg
Tocotrienol, beta0 mg
Galactose0 g
Lactose0 g
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0.3 g
Fatty acids, total polyunsaturated0.3 g
SFA 15:00 g
Lutein + zeaxanthin0 µg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:00.3 g
SFA 18:00 g
SFA 20:00 g
MUFA 18:10.3 g
PUFA 18:20.3 g
PUFA 18:30 g
PUFA 20:40 g
Sucrose0.2 g
Glucose0.1 g
MUFA 14:10 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
SFA 24:00 g
Carotene, beta0 µg
Folate, food8 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Fatty acids, total saturated0.3 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
Alcohol, ethyl0 g
Fructose0 g
Folate, total257 µg
Retinol0 µg
Caffeine0 mg
Theobromine0 mg
Folic acid249 µg
Folate, DFE431 µg
Cholesterol0 mg
Choline, total6 mg
Niacin5 mg
Pantothenic acid0.7 mg
Isoleucine0.3 g
Leucine0.7 g
Lysine0.2 g
Cystine0.2 g
Valine0.5 g
Arginine0.7 g
Histidine0.2 g
Aspartic acid0.8 g
Serine0.4 g
Water9.9 g
Ash0.7 g
Starch68.3 g
Carotene, alpha0 µg
Thiamin0.6 mg
Riboflavin0.1 mg
Tryptophan0.1 g
Threonine0.3 g
Methionine0.2 g
Phenylalanine0.4 g
Tyrosine0.2 g
Alanine0.4 g
Glutamic acid1.4 g
Glycine0.4 g
Proline0.5 g

Common serving sizes

  • 185 g (cup)

Compare Rice, white, long-grain, parboiled, enriched, dry

Data source: USDA FoodData Central, SR Legacy (FDC ID 169707).