Food Calories Database

Fruits

Prunes, canned, heavy syrup pack, solids and liquids

Calories and nutrition facts per 100 g.

105 kcal per 100 g
Protein
0.9 g
Carbohydrates
27.8 g
Fat
0.2 g
Fiber
3.8 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy439 kJ
Total lipid (fat)0.2 g
Carbohydrate, by difference27.8 g
Energy105 kcal
Fiber, total dietary3.8 g
Protein0.9 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE40 µg
Vitamin B-60.2 mg
Vitamin C, total ascorbic acid2.8 mg
Vitamin B-120 µg
Vitamin A, IU797 IU
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca17 mg
Potassium, K226 mg
Zinc, Zn0.2 mg
Iron, Fe0.4 mg
Magnesium, Mg15 mg
Phosphorus, P26 mg
Sodium, Na3 mg
Copper, Cu0.1 mg
Manganese, Mn0.1 mg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE0 µg
Retinol0 µg
Fatty acids, total trans0 g
Niacin0.9 mg
Pantothenic acid0.1 mg
SFA 16:00 g
SFA 18:00 g
MUFA 18:10.1 g
PUFA 18:20 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0 g
Water70.7 g
Thiamin0 mg
Riboflavin0.1 mg
Folate, total0 µg
Folate, food0 µg
Cholesterol0 mg
Fatty acids, total saturated0 g
MUFA 16:10 g
Ash0.5 g

Common serving sizes

  • 86 g (prunes with liquid)
  • 234 g (cup)

Compare Prunes, canned, heavy syrup pack, solids and liquids

Data source: USDA FoodData Central, SR Legacy (FDC ID 168159).