Food Calories Database

Vegetables

Pokeberry shoots, (poke), cooked, boiled, drained, with salt

Calories and nutrition facts per 100 g.

20 kcal per 100 g
Protein
2.3 g
Carbohydrates
3.1 g
Fat
0.4 g
Fiber
1.5 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference3.1 g
Total Sugars1.6 g
Energy84 kJ
Energy20 kcal
Fiber, total dietary1.5 g
Total lipid (fat)0.4 g
Protein2.3 g

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.8 mg
Vitamin K (phylloquinone)108 µg
Vitamin A, IU8700 IU
Vitamin A, RAE435 µg
Vitamin D (D2 + D3), International Units0 IU
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid82 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca53 mg
Potassium, K184 mg
Zinc, Zn0.2 mg
Iron, Fe1.2 mg
Magnesium, Mg14 mg
Phosphorus, P33 mg
Sodium, Na254 mg
Copper, Cu0.1 mg
Manganese, Mn0.3 mg
Selenium, Se0.9 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Lutein + zeaxanthin1750 µg
Caffeine0 mg
Theobromine0 mg
Carotene, beta5220 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Folate, food9 µg
Folate, DFE9 µg
Betaine0.2 mg
Choline, total0.3 mg
Retinol0 µg
Fatty acids, total trans0 g
Water92.9 g
Niacin1.1 mg
Pantothenic acid0 mg
Ash1.3 g
Cholesterol0 mg
Thiamin0.1 mg
Riboflavin0.3 mg
Folate, total9 µg

Common serving sizes

  • 165 g (cup)

Compare Pokeberry shoots, (poke), cooked, boiled, drained, with salt

Data source: USDA FoodData Central, SR Legacy (FDC ID 170518).