Vegetables
Peppers, banana or Hungarian wax, seeded, raw
Calories and nutrition facts per 100 g.
24 kcal per 100 g
- Protein
- 0.7 g
- Carbohydrates
- 5 g
- Fat
- 0.1 g
- Fiber
- 1.8 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Sugars, Total | 2.7 g |
| Total lipid (fat) | 0.1 g |
| Fiber, total dietary | 1.8 g |
| Protein | 0.7 g |
| Carbohydrate, by difference | 5 g |
| Energy (Atwater General Factors) | 23.9 kcal |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin C, total ascorbic acid | 112 mg |
| Vitamin B-6 | 0.3 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Iron, Fe | 0.2 mg |
| Magnesium, Mg | 10.2 mg |
| Phosphorus, P | 21.8 mg |
| Potassium, K | 177 mg |
| Sodium, Na | 0 mg |
| Zinc, Zn | 0.1 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.1 mg |
| Calcium, Ca | 9.8 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Nitrogen | 0.1 g |
| Ash | 0.4 g |
| Sucrose | 0 g |
| Glucose | 1.5 g |
| Fructose | 1.2 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Biotin | 1.2 µg |
| Folate, total | 31.8 µg |
| Water | 93.8 g |
Compare Peppers, banana or Hungarian wax, seeded, raw
Data source: USDA FoodData Central, Foundation Foods (FDC ID 2747660).