Food Calories Database

Grains And Cereals

Pasta, gluten-free, corn, cooked

Calories and nutrition facts per 100 g.

126 kcal per 100 g
Protein
2.6 g
Carbohydrates
27.9 g
Fat
0.7 g
Fiber
4.8 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy527 kJ
Protein2.6 g
Fiber, total dietary4.8 g
Total lipid (fat)0.7 g
Carbohydrate, by difference27.9 g
Energy126 kcal

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE3 µg
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin A, IU57 IU
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.3 mg
Magnesium, Mg36 mg
Phosphorus, P76 mg
Sodium, Na0 mg
Copper, Cu0.1 mg
Manganese, Mn0.2 mg
Calcium, Ca1 mg
Potassium, K31 mg
Zinc, Zn0.6 mg
Selenium, Se2.8 µg

Other nutrients

NutrientAmount per 100 g
Alcohol, ethyl0 g
Folic acid0 µg
Folate, DFE6 µg
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 8:00 g
PUFA 22:6 n-3 (DHA)0 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
Retinol0 µg
MUFA 16:10 g
SFA 12:00 g
SFA 14:00 g
Thiamin0.1 mg
Riboflavin0 mg
Folate, total6 µg
Folate, food6 µg
Tryptophan0 g
Threonine0.1 g
Methionine0.1 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.2 g
Glutamic acid0.5 g
Glycine0.1 g
Proline0.2 g
Cholesterol0 mg
Fatty acids, total saturated0.1 g
Ash0.4 g
Niacin0.6 mg
Pantothenic acid0.1 mg
Fatty acids, total monounsaturated0.2 g
Fatty acids, total polyunsaturated0.3 g
Water68.3 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.2 g
PUFA 18:20.3 g
PUFA 18:30 g
Isoleucine0.1 g
Leucine0.3 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0.1 g
Aspartic acid0.2 g
Serine0.1 g

Common serving sizes

  • 140 g (cup)

Compare Pasta, gluten-free, corn, cooked

Data source: USDA FoodData Central, SR Legacy (FDC ID 168900).