Food Calories Database

Grains And Cereals

Pancakes plain, frozen, ready-to-heat (includes buttermilk)

Calories and nutrition facts per 100 g.

234 kcal per 100 g
Protein
5.2 g
Carbohydrates
37.8 g
Fat
6.8 g
Fiber
1 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary1 g
Protein5.2 g
Energy977 kJ
Total Sugars8.3 g
Total lipid (fat)6.8 g
Carbohydrate, by difference37.8 g
Energy233 kcal

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin E, added0 mg
Vitamin K (Dihydrophylloquinone)3.5 µg
Vitamin K (phylloquinone)6.5 µg
Vitamin A, IU1510 IU
Vitamin A, RAE453 µg
Vitamin B-122.8 µg
Vitamin E (alpha-tocopherol)0.6 mg
Vitamin B-60.5 mg
Vitamin D (D2 + D3)0 µg
Vitamin B-12, added0 µg
Vitamin C, total ascorbic acid0.3 mg

Minerals

NutrientAmount per 100 g
Magnesium, Mg14 mg
Iron, Fe5.7 mg
Phosphorus, P215 mg
Sodium, Na461 mg
Copper, Cu0.1 mg
Manganese, Mn0.3 mg
Calcium, Ca78 mg
Potassium, K90 mg
Zinc, Zn0.4 mg
Selenium, Se10.8 µg

Other nutrients

NutrientAmount per 100 g
Tocotrienol, delta0 mg
Galactose0 g
Folate, DFE110 µg
PUFA 20:30 g
SFA 8:00 g
MUFA 14:10 g
MUFA 16:10 g
MUFA 15:10 g
PUFA 18:3 n-3 c,c,c (ALA)0.2 g
PUFA 20:3 n-30 g
PUFA 22:40 g
Cryptoxanthin, beta0 µg
Lycopene0 µg
Tocopherol, delta1.3 mg
Tocotrienol, gamma0 mg
Retinol453 µg
Carotene, beta1 µg
Carotene, alpha0 µg
Ash1.8 g
Starch25.2 g
Fructose3.7 g
Lactose0 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
Thiamin0.7 mg
Riboflavin0.4 mg
Fatty acids, total trans0 g
Fatty acids, total saturated1.2 g
SFA 17:00 g
SFA 24:00 g
MUFA 24:1 c0 g
MUFA 18:1 c1.5 g
PUFA 18:2 n-6 c,c3.6 g
MUFA 22:1 c0 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
MUFA 20:10 g
Fatty acids, total monounsaturated1.6 g
Fatty acids, total polyunsaturated3.8 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 22:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0 g
PUFA 18:3 n-6 c,c,c0 g
Lutein + zeaxanthin59 µg
Tocopherol, beta0.2 mg
Tocopherol, gamma3.6 mg
Tocotrienol, alpha0.1 mg
Tocotrienol, beta0.7 mg
Niacin6.4 mg
Pantothenic acid0.3 mg
Choline, total14.6 mg
Betaine36.3 mg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:00.8 g
SFA 18:00.3 g
SFA 20:00 g
MUFA 18:11.5 g
PUFA 18:23.6 g
PUFA 18:30.2 g
PUFA 20:40 g
Sucrose0 g
Glucose4.6 g
Maltose0 g
Water48.4 g
Caffeine0 mg
Theobromine0 mg
PUFA 18:40 g
MUFA 22:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Alcohol, ethyl0 g
Folate, food14 µg
Tryptophan0.1 g
Threonine0.2 g
Methionine0.1 g
Phenylalanine0.2 g
Tyrosine0.1 g
Alanine0.1 g
Glutamic acid1.3 g
Glycine0.1 g
Proline0.5 g
Cholesterol18 mg
Folate, total71 µg
Folic acid57 µg
Isoleucine0.2 g
Leucine0.4 g
Lysine0.2 g
Cystine0.1 g
Valine0.2 g
Arginine0.2 g
Histidine0.1 g
Aspartic acid0.2 g
Serine0.2 g

Common serving sizes

  • 10 g (mini pancake)
  • 40 g (pancake)
  • 73 g (pancake (6" dia))
  • 28 g (oz)
  • 41 g (pancake)

Compare Pancakes plain, frozen, ready-to-heat (includes buttermilk)

Data source: USDA FoodData Central, SR Legacy (FDC ID 172771).