Food Calories Database

Nuts And Seeds

Nuts, mixed nuts, dry roasted, with peanuts, without salt added

Calories and nutrition facts per 100 g.

607 kcal per 100 g
Protein
19.5 g
Carbohydrates
22.4 g
Fat
53.5 g
Fiber
6.4 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Protein19.5 g
Energy2540 kJ
Fiber, total dietary6.4 g
Total lipid (fat)53.5 g
Carbohydrate, by difference22.4 g
Energy607 kcal
Total Sugars5 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 µg
Vitamin C, total ascorbic acid0.8 mg
Vitamin K (phylloquinone)12 µg
Vitamin B-12, added0 µg
Vitamin A, IU4 IU
Vitamin A, RAE0 µg
Vitamin E, added0 mg
Vitamin B-60.4 mg
Vitamin E (alpha-tocopherol)6.1 mg
Vitamin B-120 µg

Minerals

NutrientAmount per 100 g
Iron, Fe3.7 mg
Magnesium, Mg227 mg
Phosphorus, P438 mg
Sodium, Na4 mg
Copper, Cu1.5 mg
Manganese, Mn2.6 mg
Calcium, Ca87 mg
Potassium, K643 mg
Zinc, Zn4.1 mg
Selenium, Se9.3 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Tocopherol, delta0.4 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Thiamin0.3 mg
Riboflavin0.4 mg
Folate, total60 µg
Folate, food60 µg
Tryptophan0.2 g
Threonine0.7 g
Methionine0.3 g
Phenylalanine1 g
Tyrosine0.7 g
Alanine0.8 g
Glutamic acid4.5 g
Glycine1.1 g
Proline0.9 g
Hydroxyproline0.1 g
Fatty acids, total trans0 g
Fatty acids, total saturated8 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00.6 g
MUFA 14:10 g
MUFA 16:10.1 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
SFA 24:00.3 g
TFA 16:1 t0 g
MUFA 24:1 c0 g
MUFA 18:1 c34.1 g
PUFA 18:2 n-6 c,c9.7 g
MUFA 22:1 c0 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0 g
MUFA 15:10 g
PUFA 18:3 n-3 c,c,c (ALA)0.1 g
PUFA 20:3 n-30 g
PUFA 18:3i0 g
PUFA 22:40 g
Ash2.5 g
Starch7.2 g
Fructose0 g
Lactose0 g
Galactose0 g
Retinol0 µg
Carotene, beta2 µg
Carotene, alpha0 µg
Folate, DFE60 µg
Isoleucine0.7 g
Leucine1.4 g
Lysine0.7 g
Cystine0.3 g
Valine0.9 g
Arginine2.4 g
Histidine0.5 g
Aspartic acid2.3 g
Serine1 g
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:04.3 g
SFA 18:02.3 g
SFA 20:00.4 g
MUFA 18:134.1 g
PUFA 18:29.8 g
PUFA 18:30.1 g
Lutein + zeaxanthin19 µg
Tocopherol, beta0.3 mg
Tocopherol, gamma5 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Niacin6.2 mg
Choline, total59.2 mg
Sucrose5 g
Glucose0 g
Maltose0 g
Water2.1 g
Caffeine0 mg
Theobromine0 mg
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10.3 g
MUFA 22:10 g
Fatty acids, total monounsaturated34.5 g
Fatty acids, total polyunsaturated9.9 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 22:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0.1 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
Cholesterol0 mg
Alcohol, ethyl0 g

Common serving sizes

  • 28 g (oz)
  • 131 g (cup)

Compare Nuts, mixed nuts, dry roasted, with peanuts, without salt added

Data source: USDA FoodData Central, SR Legacy (FDC ID 170585).