Food Calories Database

Nuts And Seeds

Nuts, almonds, honey roasted, unblanched

Calories and nutrition facts per 100 g.

593 kcal per 100 g
Protein
18.2 g
Carbohydrates
27.9 g
Fat
49.9 g
Fiber
13.7 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy2480 kJ
Fiber, total dietary13.7 g
Protein18.2 g
Total lipid (fat)49.9 g
Carbohydrate, by difference27.9 g
Energy594 kcal

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 µg
Vitamin A, RAE0 µg
Vitamin A, IU0 IU
Vitamin C, total ascorbic acid0.7 mg
Vitamin B-120 µg
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe2.8 mg
Magnesium, Mg240 mg
Phosphorus, P400 mg
Sodium, Na130 mg
Copper, Cu1 mg
Manganese, Mn2 mg
Calcium, Ca263 mg
Potassium, K560 mg
Zinc, Zn2.6 mg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE32 µg
Retinol0 µg
Ash2.3 g
Thiamin0.1 mg
Riboflavin1 mg
Folate, total32 µg
Folate, food32 µg
Tryptophan0.3 g
Threonine0.6 g
Methionine0.2 g
Phenylalanine0.9 g
Tyrosine0.6 g
Alanine0.7 g
Glutamic acid4.6 g
Glycine1 g
Proline1 g
Cholesterol0 mg
Fatty acids, total saturated4.7 g
SFA 12:00 g
SFA 14:00.3 g
MUFA 16:10.3 g
Water1.7 g
Isoleucine0.7 g
Leucine1.2 g
Lysine0.5 g
Cystine0.3 g
Valine0.8 g
Arginine1.9 g
Histidine0.4 g
Aspartic acid1.8 g
Serine0.7 g
SFA 16:03.3 g
SFA 18:01 g
MUFA 18:132.1 g
PUFA 18:210.1 g
PUFA 18:30.4 g
MUFA 20:10 g
Fatty acids, total monounsaturated32.4 g
Fatty acids, total polyunsaturated10.5 g
Niacin2.8 mg
Pantothenic acid0.3 mg

Common serving sizes

  • 144 g (cup whole kernels)
  • 28 g (oz)

Compare Nuts, almonds, honey roasted, unblanched

Data source: USDA FoodData Central, SR Legacy (FDC ID 168592).