Food Calories Database

Vegetables

Mushrooms, Chanterelle, raw

Calories and nutrition facts per 100 g.

32 kcal per 100 g
Protein
1.5 g
Carbohydrates
6.9 g
Fat
0.5 g
Fiber
3.8 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy135 kJ
Energy32 kcal
Total Sugars1.2 g
Protein1.5 g
Fiber, total dietary3.8 g
Total lipid (fat)0.5 g
Carbohydrate, by difference6.9 g

Vitamins

NutrientAmount per 100 g
Vitamin D2 (ergocalciferol)5.3 µg
Vitamin B-60 mg
Vitamin D3 (cholecalciferol)0 µg
Vitamin D (D2 + D3)5.3 µg
Vitamin D (D2 + D3), International Units212 IU

Minerals

NutrientAmount per 100 g
Iron, Fe3.5 mg
Magnesium, Mg13 mg
Phosphorus, P57 mg
Sodium, Na9 mg
Copper, Cu0.4 mg
Manganese, Mn0.3 mg
Calcium, Ca15 mg
Potassium, K506 mg
Zinc, Zn0.7 mg
Selenium, Se2.2 µg

Other nutrients

NutrientAmount per 100 g
Fatty acids, total trans0 g
Stigmasterol0 mg
Beta-sitosterol0 mg
Sucrose0 g
Glucose1.2 g
Maltose0 g
Campesterol1 mg
Galactose0 g
Fructose0 g
Lactose0 g
Folate, total2 µg
Folate, food2 µg
Folic acid0 µg
Ash1.3 g
Thiamin0 mg
Riboflavin0.2 mg
Niacin4.1 mg
Pantothenic acid1.1 mg
Water89.8 g
Folate, DFE2 µg

Common serving sizes

  • 5 g (piece)
  • 54 g (cup)

Compare Mushrooms, Chanterelle, raw

Data source: USDA FoodData Central, SR Legacy (FDC ID 168422).