Food Calories Database

Legumes

MORI-NU, Tofu, silken, extra firm

Calories and nutrition facts per 100 g.

55 kcal per 100 g
Protein
7.4 g
Carbohydrates
2 g
Fat
1.9 g
Fiber
0.1 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy230 kJ
Total lipid (fat)1.9 g
Carbohydrate, by difference2 g
Energy55 kcal
Total Sugars1 g
Protein7.4 g
Fiber, total dietary0.1 g

Vitamins

NutrientAmount per 100 g
Vitamin A, IU0 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin B-60 mg
Vitamin A, RAE0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca31 mg
Potassium, K154 mg
Zinc, Zn0.6 mg
Iron, Fe1.2 mg
Magnesium, Mg27 mg
Phosphorus, P100 mg
Sodium, Na63 mg
Copper, Cu0.2 mg

Other nutrients

NutrientAmount per 100 g
Fatty acids, total monounsaturated0.3 g
Fatty acids, total polyunsaturated1.1 g
Water88.1 g
Niacin0.2 mg
Cholesterol0 mg
Ash0.6 g
Thiamin0.1 mg
Riboflavin0 mg
Fatty acids, total saturated0.3 g
Isoleucine0.4 g
Leucine0.6 g
Lysine0.5 g
Cystine0.1 g
Valine0.4 g
Arginine0.5 g
Histidine0.2 g
Aspartic acid0.8 g
Serine0.3 g
Tryptophan0.1 g
Threonine0.3 g
Methionine0.1 g
Phenylalanine0.4 g
Tyrosine0.3 g
Alanine0.3 g
Glutamic acid1.3 g
Glycine0.3 g
Proline0.4 g
Retinol0 µg
Fatty acids, total trans0 g

Common serving sizes

  • 84 g (slice)

Compare MORI-NU, Tofu, silken, extra firm

Data source: USDA FoodData Central, SR Legacy (FDC ID 172462).