Fish And Seafood
Halibut, frozen, wild caught
Calories and nutrition facts per 100 g.
81 kcal per 100 g
- Protein
- 19.1 g
- Carbohydrates
- -0.1 g
- Fat
- 0.6 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Total lipid (fat) | 0.6 g |
| Carbohydrate, by difference | -0.1 g |
| Protein | 19.1 g |
| Energy (Atwater General Factors) | 81.3 kcal |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin B-12 | 0.6 µg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Iron, Fe | 0 mg |
| Magnesium, Mg | 23.1 mg |
| Phosphorus, P | 217 mg |
| Potassium, K | 430 mg |
| Sodium, Na | 108 mg |
| Zinc, Zn | 0.3 mg |
| Copper, Cu | 0 mg |
| Manganese, Mn | 0 mg |
| Selenium, Se | 53.7 µg |
| Calcium, Ca | 4.1 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Nitrogen | 3 g |
| Ash | 1.4 g |
| Water | 79 g |
Compare Halibut, frozen, wild caught
Data source: USDA FoodData Central, Foundation Foods (FDC ID 2747656).