Fruits
Grapes, red, seedless, raw
Calories and nutrition facts per 100 g.
86 kcal per 100 g
- Protein
- 0.9 g
- Carbohydrates
- 20.2 g
- Fat
- 0.2 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Total lipid (fat) | 0.2 g |
| Energy (Atwater General Factors) | 85.9 kcal |
| Protein | 0.9 g |
| Carbohydrate, by difference | 20.2 g |
| Energy (Atwater Specific Factors) | 77.2 kcal |
| Sugars, Total | 17.3 g |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin C, total ascorbic acid | 3.3 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Iron, Fe | 0.2 mg |
| Magnesium, Mg | 8.6 mg |
| Phosphorus, P | 24.9 mg |
| Potassium, K | 229 mg |
| Sodium, Na | 7 mg |
| Zinc, Zn | 0 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.1 mg |
| Calcium, Ca | 10.2 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Nitrogen | 0.1 g |
| Ash | 0.5 g |
| Sucrose | 0 g |
| Galactose | 0 g |
| Glucose | 8.2 g |
| Fructose | 9.2 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Water | 78.2 g |
| Biotin | 0.1 µg |
Common serving sizes
- 140 g
Compare Grapes, red, seedless, raw
Data source: USDA FoodData Central, Foundation Foods (FDC ID 2346412).