Food Calories Database

Meat

Game meat, bison, separable lean only, cooked, roasted

Calories and nutrition facts per 100 g.

143 kcal per 100 g
Protein
28.4 g
Carbohydrates
0 g
Fat
2.4 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total Sugars0 g
Energy598 kJ
Total lipid (fat)2.4 g
Carbohydrate, by difference0 g
Energy143 kcal
Protein28.4 g
Fiber, total dietary0 g

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.4 mg
Vitamin K (Dihydrophylloquinone)0 µg
Vitamin K (phylloquinone)1.3 µg
Vitamin D3 (cholecalciferol)0 µg
Vitamin D (D2 + D3)0 µg
Vitamin A, RAE0 µg
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, IU0 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-12, added0 µg
Vitamin E, added0 mg
Vitamin B-122.9 µg
Vitamin B-60.4 mg

Minerals

NutrientAmount per 100 g
Selenium, Se35.5 µg
Calcium, Ca8 mg
Potassium, K361 mg
Zinc, Zn3.7 mg
Iron, Fe3.4 mg
Magnesium, Mg26 mg
Phosphorus, P209 mg
Sodium, Na57 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Lutein + zeaxanthin0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Folate, food8 µg
Folate, DFE8 µg
Water66.5 g
Isoleucine1.2 g
Leucine2.2 g
Lysine2.2 g
Valine1.3 g
Arginine1.7 g
Histidine0.8 g
Aspartic acid2.5 g
Serine1.1 g
SFA 16:00.4 g
SFA 18:00.5 g
MUFA 18:10.9 g
PUFA 18:20.1 g
PUFA 18:30 g
PUFA 20:40.1 g
Fatty acids, total monounsaturated0.9 g
Fatty acids, total polyunsaturated0.2 g
Ash1.6 g
Threonine1.2 g
Methionine0.7 g
Phenylalanine1.1 g
Tyrosine0.9 g
Alanine1.6 g
Glutamic acid4.1 g
Glycine1.4 g
Proline1.1 g
Cholesterol82 mg
Fatty acids, total saturated0.9 g
SFA 14:00 g
MUFA 16:10.1 g
Caffeine0 mg
Theobromine0 mg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
SFA 8:00 g
SFA 12:00 g
Choline, total115 mg
Betaine15.1 mg
Thiamin0.1 mg
Riboflavin0.3 mg
Folate, total8 µg
Alcohol, ethyl0 g
Niacin3.7 mg

Common serving sizes

  • 340 g (piece, cooked (yield from 1 lb raw meat, boneless))
  • 85 g (oz)

Compare Game meat, bison, separable lean only, cooked, roasted

Data source: USDA FoodData Central, SR Legacy (FDC ID 173852).