Food Calories Database

Fish And Seafood

Fish, haddock, raw

Calories and nutrition facts per 100 g.

74 kcal per 100 g
Protein
16.3 g
Carbohydrates
0 g
Fat
0.5 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total Sugars0 g
Total lipid (fat)0.5 g
Energy74 kcal
Energy309 kJ
Protein16.3 g
Fiber, total dietary0 g
Carbohydrate, by difference0 g

Vitamins

NutrientAmount per 100 g
Vitamin K (phylloquinone)0.1 µg
Vitamin B-60.3 mg
Vitamin E (alpha-tocopherol)0.5 mg
Vitamin D (D2 + D3), International Units18 IU
Vitamin A, RAE17 µg
Vitamin D3 (cholecalciferol)0.5 µg
Vitamin D (D2 + D3)0.5 µg
Vitamin B-121.8 µg
Vitamin A, IU57 IU
Vitamin C, total ascorbic acid0 mg
Vitamin E, added0 mg
Vitamin B-12, added0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca11 mg
Potassium, K286 mg
Zinc, Zn0.3 mg
Selenium, Se25.9 µg
Iron, Fe0.2 mg
Magnesium, Mg21 mg
Phosphorus, P227 mg
Sodium, Na213 mg
Copper, Cu0 mg
Manganese, Mn0 mg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
SFA 4:00 g
SFA 10:00 g
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Caffeine0 mg
Theobromine0 mg
Lutein + zeaxanthin0 µg
Retinol17 µg
Choline, total65 mg
Alcohol, ethyl0 g
SFA 6:00 g
Folate, DFE12 µg
Isoleucine0.9 g
Leucine1.5 g
Lysine1.7 g
Cystine0.2 g
Valine1 g
Arginine1.1 g
Histidine0.6 g
Aspartic acid1.9 g
Serine0.8 g
SFA 16:00.1 g
SFA 18:00 g
SFA 20:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.2 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 22:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Niacin3.4 mg
Pantothenic acid0.4 mg
Water83.4 g
Thiamin0 mg
Riboflavin0.1 mg
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Ash1.3 g
Folate, food12 µg
Tryptophan0.2 g
Threonine0.8 g
Methionine0.6 g
Phenylalanine0.7 g
Tyrosine0.6 g
Alanine1.1 g
Glutamic acid2.8 g
Glycine0.9 g
Proline0.7 g
Cholesterol54 mg
Fatty acids, total trans0 g
Fatty acids, total saturated0.1 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0.1 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
SFA 24:00 g
TFA 16:1 t0 g
MUFA 24:1 c0 g
MUFA 18:1 c0 g
PUFA 18:2 n-6 c,c0 g
MUFA 22:1 c0 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0 g
MUFA 15:10 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
PUFA 20:3 n-30 g
PUFA 22:40 g
Folate, total12 µg

Common serving sizes

  • 193 g (fillet)
  • 85 g (oz)

Compare Fish, haddock, raw

Data source: USDA FoodData Central, SR Legacy (FDC ID 171964).