Food Calories Database

Fish And Seafood

Fish, burbot, raw

Calories and nutrition facts per 100 g.

90 kcal per 100 g
Protein
19.3 g
Carbohydrates
0 g
Fat
0.8 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy377 kJ
Total lipid (fat)0.8 g
Carbohydrate, by difference0 g
Energy90 kcal
Protein19.3 g
Fiber, total dietary0 g

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE5 µg
Vitamin B-60.3 mg
Vitamin C, total ascorbic acid0 mg
Vitamin B-120.8 µg
Vitamin A, IU15 IU

Minerals

NutrientAmount per 100 g
Calcium, Ca50 mg
Potassium, K404 mg
Zinc, Zn0.8 mg
Iron, Fe0.9 mg
Magnesium, Mg32 mg
Phosphorus, P200 mg
Sodium, Na97 mg
Copper, Cu0.2 mg
Manganese, Mn0.7 mg
Selenium, Se12.6 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE1 µg
Retinol5 µg
Water79.3 g
Niacin1.6 mg
Pantothenic acid0.1 mg
Isoleucine0.9 g
Leucine1.6 g
Lysine1.8 g
Cystine0.2 g
Valine1 g
Arginine1.2 g
Histidine0.6 g
Aspartic acid2 g
Serine0.8 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.1 g
PUFA 18:20 g
PUFA 20:40.1 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.3 g
Ash1.2 g
Thiamin0.4 mg
Riboflavin0.1 mg
Folate, total1 µg
Folate, food1 µg
Tryptophan0.2 g
Threonine0.8 g
Methionine0.6 g
Phenylalanine0.8 g
Tyrosine0.7 g
Alanine1.2 g
Glutamic acid2.9 g
Glycine0.9 g
Proline0.7 g
Cholesterol60 mg
Fatty acids, total saturated0.2 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0.1 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0.1 g
PUFA 22:5 n-3 (DPA)0 g

Common serving sizes

  • 85 g (oz)
  • 116 g (fillet)

Compare Fish, burbot, raw

Data source: USDA FoodData Central, SR Legacy (FDC ID 171950).