Food Calories Database

Fruits

Durian, raw or frozen

Calories and nutrition facts per 100 g.

147 kcal per 100 g
Protein
1.5 g
Carbohydrates
27.1 g
Fat
5.3 g
Fiber
3.8 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference27.1 g
Energy147 kcal
Energy615 kJ
Total lipid (fat)5.3 g
Protein1.5 g
Fiber, total dietary3.8 g

Vitamins

NutrientAmount per 100 g
Vitamin B-60.3 mg
Vitamin A, RAE2 µg
Vitamin C, total ascorbic acid19.7 mg
Vitamin A, IU44 IU
Vitamin B-120 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca6 mg
Potassium, K436 mg
Zinc, Zn0.3 mg
Iron, Fe0.4 mg
Magnesium, Mg30 mg
Phosphorus, P39 mg
Sodium, Na2 mg
Copper, Cu0.2 mg
Manganese, Mn0.3 mg

Other nutrients

NutrientAmount per 100 g
Cryptoxanthin, beta0 µg
Folate, food36 µg
Retinol0 µg
Fatty acids, total trans0 g
Water65 g
Niacin1.1 mg
Pantothenic acid0.2 mg
Carotene, beta23 µg
Carotene, alpha6 µg
Thiamin0.4 mg
Riboflavin0.2 mg
Folate, total36 µg
Ash1.1 g
Cholesterol0 mg

Common serving sizes

  • 243 g (cup, chopped or diced)
  • 602 g (fruit)

Compare Durian, raw or frozen

Data source: USDA FoodData Central, SR Legacy (FDC ID 168192).