Food Calories Database

Vegetables

Corn, sweet, yellow, canned, cream style, no salt added

Calories and nutrition facts per 100 g.

72 kcal per 100 g
Protein
1.7 g
Carbohydrates
18.1 g
Fat
0.4 g
Fiber
1.2 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary1.2 g
Energy72 kcal
Total Sugars3.2 g
Energy301 kJ
Carbohydrate, by difference18.1 g
Total lipid (fat)0.4 g
Protein1.7 g

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin A, IU74 IU
Vitamin K (phylloquinone)0 µg
Vitamin A, RAE4 µg
Vitamin D (D2 + D3), International Units0 IU
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid4.6 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca3 mg
Potassium, K134 mg
Zinc, Zn0.5 mg
Iron, Fe0.4 mg
Magnesium, Mg17 mg
Phosphorus, P51 mg
Sodium, Na3 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Selenium, Se0.4 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE45 µg
Tocopherol, beta0 mg
Tocopherol, gamma0.1 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Choline, total20.3 mg
Tocopherol, delta0 mg
Tocotrienol, gamma0.2 mg
Tocotrienol, delta0 mg
Folate, food45 µg
Retinol0 µg
Fatty acids, total trans0 g
Niacin1 mg
Pantothenic acid0.2 mg
Isoleucine0.1 g
Leucine0.2 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.1 g
Serine0.1 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.1 g
PUFA 18:20.2 g
PUFA 18:30 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.2 g
Water78.7 g
Fatty acids, total saturated0.1 g
Cholesterol0 mg
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.2 g
Glutamic acid0.3 g
Glycine0.1 g
Proline0.2 g
Thiamin0 mg
Riboflavin0.1 mg
Folate, total45 µg
Ash1 g
Cryptoxanthin, beta6 µg
Lycopene0 µg
Carotene, beta30 µg
Carotene, alpha23 µg
Fructose0.2 g
Lactose0 g
Galactose0 g
Sucrose2.7 g
Glucose0.2 g
Maltose0.1 g
Lutein + zeaxanthin949 µg
Alcohol, ethyl0 g

Common serving sizes

  • 256 g (cup)
  • 482 g (can (303 x 406))

Compare Corn, sweet, yellow, canned, cream style, no salt added

Data source: USDA FoodData Central, SR Legacy (FDC ID 169346).