Food Calories Database

Meat

Chicken, broilers or fryers, dark meat, drumstick, meat only, raw

Calories and nutrition facts per 100 g.

116 kcal per 100 g
Protein
19.4 g
Carbohydrates
0 g
Fat
3.7 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy116 kcal
Total lipid (fat)3.7 g
Protein19.4 g
Energy487 kJ
Total Sugars0 g
Fiber, total dietary0 g
Carbohydrate, by difference0 g

Vitamins

NutrientAmount per 100 g
Vitamin B-60.4 mg
Vitamin B-120.5 µg
Vitamin A, IU22 IU
Vitamin A, RAE7 µg
Vitamin D3 (cholecalciferol)0 µg
Vitamin D (D2 + D3)0 µg
Vitamin C, total ascorbic acid0 mg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin D (D2 + D3), International Units1 IU
Vitamin K (phylloquinone)2.9 µg
Vitamin B-12, added0 µg
Vitamin E, added0 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca9 mg
Potassium, K225 mg
Zinc, Zn2 mg
Selenium, Se21.8 µg
Iron, Fe0.8 mg
Magnesium, Mg20 mg
Phosphorus, P174 mg
Sodium, Na114 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Water76.8 g
Niacin5.2 mg
Isoleucine0.9 g
Leucine1.6 g
Lysine1.8 g
Cystine0.2 g
Valine0.9 g
Arginine1.4 g
Histidine0.6 g
Aspartic acid1.9 g
Serine0.8 g
SFA 10:00 g
SFA 16:00.7 g
SFA 18:00.2 g
PUFA 18:20.7 g
PUFA 18:30 g
PUFA 20:40.1 g
PUFA 18:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated1.3 g
Fatty acids, total polyunsaturated0.9 g
TFA 18:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
MUFA 16:1 c0.2 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
Ash0.9 g
Thiamin0.1 mg
Riboflavin0.2 mg
Tryptophan0.2 g
Threonine0.9 g
Methionine0.6 g
Phenylalanine0.8 g
Tyrosine0.7 g
Alanine1.2 g
Glutamic acid3.2 g
Glycine0.9 g
Proline0.8 g
Cholesterol89 mg
Fatty acids, total trans0 g
Fatty acids, total saturated0.9 g
SFA 12:00 g
MUFA 16:10.2 g
MUFA 24:1 c0 g
MUFA 18:1 c1.1 g
PUFA 18:2 n-6 c,c0.7 g
SFA 17:00 g
SFA 24:00 g
Fatty acids, total trans-monoenoic0 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
Retinol7 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Folate, food4 µg
PUFA 20:3 n-30 g
PUFA 22:40 g
MUFA 15:10 g
TFA 16:1 t0 g
MUFA 22:1 c0 g
MUFA 17:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
SFA 8:00 g
Folate, total4 µg
PUFA 20:2 n-6 c,c0 g
TFA 22:1 t0 g
SFA 15:00 g
SFA 4:00 g
SFA 6:00 g
MUFA 22:10 g
SFA 20:00 g
MUFA 18:11.1 g
Choline, total56.7 mg
Folate, DFE4 µg
Betaine8.7 mg
Lutein + zeaxanthin102 µg
Tocopherol, beta0 mg
Tocopherol, gamma0.1 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Pantothenic acid1.1 mg
Caffeine0 mg
Theobromine0 mg
Alcohol, ethyl0 g

Common serving sizes

  • 113 g (oz)
  • 122 g (drumstick without skin)
  • 130 g (drumstick with skin)

Compare Chicken, broilers or fryers, dark meat, drumstick, meat only, raw

Data source: USDA FoodData Central, SR Legacy (FDC ID 173614).