Food Calories Database

Dairy And Eggs

Cheese, cotija, solid

Calories and nutrition facts per 100 g.

351 kcal per 100 g
Protein
23.8 g
Carbohydrates
2.7 g
Fat
27.2 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)27.2 g
Protein23.8 g
Carbohydrate, by difference2.7 g
Energy (Atwater General Factors)351 kcal
Energy (Atwater Specific Factors)352 kcal

Vitamins

NutrientAmount per 100 g
Vitamin D2 (ergocalciferol)0 µg
Vitamin D3 (cholecalciferol)0 µg
Vitamin D (D2 + D3)0 µg
Vitamin D (D2 + D3), International Units0 IU

Minerals

NutrientAmount per 100 g
Iron, Fe0 mg
Magnesium, Mg29.9 mg
Phosphorus, P486 mg
Potassium, K117 mg
Sodium, Na1620 mg
Zinc, Zn3.6 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Calcium, Ca700 mg

Other nutrients

NutrientAmount per 100 g
Iodine, I64.8 µg
Fatty acids, total monounsaturated5.9 g
Retinol166 µg
Water40 g
Cholesterol89.3 mg
Nitrogen3.7 g
Fatty acids, total saturated15.9 g
Ash6.2 g
SFA 12:00.8 g
SFA 14:02.6 g
SFA 16:07.4 g
SFA 18:02.6 g
PUFA 18:20.7 g

Common serving sizes

  • 30 g

Compare Cheese, cotija, solid

Data source: USDA FoodData Central, Foundation Foods (FDC ID 2647443).