Food Calories Database

Grains And Cereals

Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery

Calories and nutrition facts per 100 g.

389 kcal per 100 g
Protein
3.5 g
Carbohydrates
52.8 g
Fat
20 g
Fiber
2.2 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total Sugars40 g
Total lipid (fat)20 g
Carbohydrate, by difference52.8 g
Energy389 kcal
Energy1630 kJ
Protein3.5 g
Fiber, total dietary2.2 g

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE1 µg
Vitamin D (D2 + D3)0 µg
Vitamin B-12, added0 µg
Vitamin E, added0 mg
Vitamin B-60 mg
Vitamin B-120 µg
Vitamin A, IU2 IU
Vitamin E (alpha-tocopherol)4.3 mg
Vitamin D (D2 + D3), International Units0 IU
Vitamin K (Dihydrophylloquinone)8.7 µg
Vitamin K (phylloquinone)28.9 µg
Vitamin C, total ascorbic acid0.1 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca30 mg
Potassium, K270 mg
Zinc, Zn0.6 mg
Selenium, Se7.8 µg
Iron, Fe3 mg
Magnesium, Mg31 mg
Phosphorus, P137 mg
Sodium, Na348 mg
Copper, Cu0.2 mg
Manganese, Mn0.3 mg

Other nutrients

NutrientAmount per 100 g
Folate, DFE23 µg
Folate, total17 µg
Folic acid9 µg
Alcohol, ethyl0 g
Retinol1 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Caffeine6 mg
Theobromine215 mg
Lutein + zeaxanthin3 µg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:03.5 g
SFA 18:01.8 g
SFA 20:00.1 g
MUFA 18:17.2 g
PUFA 18:24.1 g
PUFA 18:30.5 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10.1 g
MUFA 22:10 g
Fatty acids, total monounsaturated7.3 g
Fatty acids, total polyunsaturated4.6 g
SFA 15:00 g
TFA 18:1 t1.1 g
TFA 22:1 t0 g
TFA 18:2 t not further defined0.2 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0.2 g
PUFA 20:3 n-60 g
Niacin0.8 mg
Pantothenic acid0.2 mg
Sucrose37.1 g
Glucose1.4 g
Maltose0.1 g
Water22 g
Fatty acids, total trans1.3 g
Fatty acids, total saturated5.9 g
SFA 8:00 g
SFA 12:00.2 g
SFA 14:00.2 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
SFA 24:00 g
TFA 16:1 t0 g
MUFA 24:1 c0 g
MUFA 18:1 c6.1 g
PUFA 18:2 n-6 c,c3.9 g
MUFA 22:1 c0 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic1.1 g
MUFA 15:10 g
PUFA 18:3 n-3 c,c,c (ALA)0.5 g
PUFA 20:3 n-30 g
PUFA 22:40 g
Galactose0 g
Ash1.6 g
Fructose0.8 g
Lactose0.5 g
Thiamin0 mg
Riboflavin0.1 mg
Folate, food8 µg
Choline, total22 mg
Tocopherol, beta0.1 mg
Tocopherol, gamma7.5 mg
Tocotrienol, alpha0.5 mg
Tocotrienol, beta0.1 mg
Betaine6.2 mg
Isoleucine0.2 g
Leucine0.3 g
Lysine0.2 g
Cystine0.1 g
Valine0.2 g
Arginine0.2 g
Histidine0.1 g
Aspartic acid0.3 g
Serine0.2 g
Cholesterol22 mg
Tryptophan0.1 g
Threonine0.2 g
Methionine0.1 g
Phenylalanine0.2 g
Tyrosine0.2 g
Alanine0.2 g
Glutamic acid0.8 g
Glycine0.1 g
Proline0.3 g
Starch7.5 g
Tocopherol, delta2 mg
Tocotrienol, gamma0.7 mg
Tocotrienol, delta0.2 mg

Common serving sizes

  • 138 g (piece (1/12 of a cake))
  • 64 g (piece (1/8 of 18 oz cake))
  • 1660 g (cake)
  • 28 g (oz)

Compare Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery

Data source: USDA FoodData Central, SR Legacy (FDC ID 174934).