Food Calories Database

Grains And Cereals

Bread, white, prepared from recipe, made with low fat (2%) milk

Calories and nutrition facts per 100 g.

284 kcal per 100 g
Protein
7.9 g
Carbohydrates
49.6 g
Fat
5.7 g
Fiber
2 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1190 kJ
Fiber, total dietary2 g
Total lipid (fat)5.7 g
Carbohydrate, by difference49.6 g
Energy285 kcal
Protein7.9 g

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE22 µg
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid0.2 mg
Vitamin A, IU79 IU
Vitamin B-120.1 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca57 mg
Potassium, K146 mg
Zinc, Zn0.6 mg
Iron, Fe3 mg
Magnesium, Mg19 mg
Phosphorus, P115 mg
Sodium, Na359 mg
Copper, Cu0.1 mg
Manganese, Mn0.4 mg
Selenium, Se21.3 µg

Other nutrients

NutrientAmount per 100 g
Folate, DFE125 µg
Folic acid49 µg
Alcohol, ethyl0 g
Retinol21 µg
Isoleucine0.3 g
Leucine0.6 g
Lysine0.3 g
Cystine0.1 g
Valine0.4 g
Arginine0.3 g
Histidine0.2 g
Aspartic acid0.4 g
Serine0.4 g
SFA 4:00 g
Water35.3 g
SFA 6:00 g
SFA 10:00 g
SFA 16:00.7 g
SFA 18:00.3 g
MUFA 18:11.3 g
PUFA 18:22.5 g
PUFA 18:30.3 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated1.3 g
Fatty acids, total polyunsaturated2.8 g
Niacin3.6 mg
Pantothenic acid0.4 mg
Ash1.5 g
Thiamin0.4 mg
Riboflavin0.4 mg
Folate, food42 µg
Tryptophan0.1 g
Threonine0.2 g
Methionine0.1 g
Phenylalanine0.4 g
Tyrosine0.3 g
Alanine0.3 g
Glutamic acid2.4 g
Glycine0.3 g
Proline0.8 g
Cholesterol3 mg
Fatty acids, total saturated1.2 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00.1 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Folate, total91 µg

Common serving sizes

  • 42 g (slice)
  • 28 g (oz)
  • 33 g (slice, thin (3-3/4" x 5" x 3/8"))

Compare Bread, white, prepared from recipe, made with low fat (2%) milk

Data source: USDA FoodData Central, SR Legacy (FDC ID 174927).