Food Calories Database

Meat

Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

Calories and nutrition facts per 100 g.

214 kcal per 100 g
Protein
19.9 g
Carbohydrates
0 g
Fat
14.3 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total Sugars0 g
Total lipid (fat)14.3 g
Protein19.9 g
Energy214 kcal
Energy895 kJ
Carbohydrate, by difference0 g
Fiber, total dietary0 g

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.4 mg
Vitamin B-60.5 mg
Vitamin B-121.1 µg
Vitamin K (phylloquinone)1.5 µg
Vitamin A, IU0 IU
Vitamin A, RAE0 µg
Vitamin B-12, added0 µg
Vitamin E, added0 mg
Vitamin C, total ascorbic acid0 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca25 mg
Potassium, K309 mg
Zinc, Zn3.6 mg
Selenium, Se21.8 µg
Iron, Fe1.5 mg
Magnesium, Mg20 mg
Phosphorus, P181 mg
Sodium, Na51 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Hydroxyproline0.2 g
Choline, total83.2 mg
Betaine12.2 mg
Water64.9 g
Caffeine0 mg
Theobromine0 mg
Lutein + zeaxanthin0 µg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Niacin6.4 mg
Pantothenic acid0.6 mg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
Isoleucine0.9 g
Leucine1.5 g
Lysine1.6 g
Cystine0.3 g
Valine1 g
Arginine1.3 g
Histidine0.6 g
Aspartic acid1.8 g
Serine0.8 g
SFA 16:03.5 g
SFA 18:01.8 g
MUFA 18:15.4 g
PUFA 18:20.3 g
PUFA 18:30.2 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total11 µg
Ash1 g
Alcohol, ethyl0 g
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Tocopherol, delta0 mg
Tryptophan0.1 g
Threonine0.8 g
Methionine0.5 g
Phenylalanine0.8 g
Tyrosine0.6 g
Alanine1.2 g
Glutamic acid2.9 g
Glycine1.2 g
Proline0.9 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00.5 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10.7 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Folate, DFE11 µg
Fatty acids, total monounsaturated6.1 g
Fatty acids, total polyunsaturated0.5 g
Folate, food11 µg
Cholesterol78 mg
Fatty acids, total saturated5.8 g

Common serving sizes

  • 454 g (lb)
  • 113 g (oz)

Compare Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

Data source: USDA FoodData Central, SR Legacy (FDC ID 168728).