Food Calories Database

Meat

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Calories and nutrition facts per 100 g.

219 kcal per 100 g
Protein
28.3 g
Carbohydrates
0.4 g
Fat
11.6 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary0 g
Total Sugars0 g
Total lipid (fat)11.6 g
Carbohydrate, by difference0.4 g
Energy219 kcal
Protein28.3 g
Energy917 kJ

Vitamins

NutrientAmount per 100 g
Vitamin B-124.4 µg
Vitamin K (phylloquinone)1.6 µg
Vitamin C, total ascorbic acid0 mg
Vitamin B-12, added0 µg
Vitamin D (D2 + D3), International Units6 IU
Vitamin B-60.5 mg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg
Vitamin A, IU25 IU
Vitamin A, RAE7 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca6 mg
Selenium, Se33.4 µg
Potassium, K378 mg
Zinc, Zn10.9 mg
Iron, Fe3.5 mg
Magnesium, Mg27 mg
Phosphorus, P239 mg
Sodium, Na86 mg
Copper, Cu0.1 mg

Other nutrients

NutrientAmount per 100 g
SFA 14:00.2 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 14:10.1 g
MUFA 16:10.4 g
PUFA 20:5 n-3 (EPA)0 g
SFA 17:00.1 g
SFA 24:00 g
MUFA 18:1 c3.9 g
PUFA 18:2 n-6 c,c0.3 g
MUFA 17:10.1 g
Fatty acids, total trans-monoenoic0.6 g
Alcohol, ethyl0 g
Carotene, beta0 µg
Carotene, alpha0 µg
Tryptophan0.3 g
Threonine1.3 g
Methionine0.7 g
Phenylalanine1.1 g
Tyrosine1 g
Alanine1.6 g
Glutamic acid4.4 g
Glycine1.3 g
Proline1.2 g
Cryptoxanthin, beta0 µg
Lycopene0 µg
Cholesterol87 mg
Fatty acids, total trans0.6 g
Fatty acids, total saturated3.9 g
SFA 8:00 g
Folic acid0 µg
SFA 16:02.2 g
SFA 18:01.4 g
SFA 20:00 g
MUFA 18:14.5 g
PUFA 18:20.3 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated5.2 g
Fatty acids, total polyunsaturated0.4 g
TFA 18:1 t0.6 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
PUFA 18:3 n-6 c,c,c0 g
Caffeine0 mg
Theobromine0 mg
Lutein + zeaxanthin0 µg
Isoleucine1.2 g
Leucine2.3 g
Lysine2.6 g
Cystine0.3 g
Valine1.3 g
Arginine1.8 g
Histidine1 g
Aspartic acid2.6 g
Serine1.1 g
SFA 4:00 g
SFA 6:00 g
Folate, DFE7 µg
SFA 10:00 g
Niacin4.5 mg
Water58.6 g
Folate, food7 µg
PUFA 22:5 n-3 (DPA)0 g
Ash1.1 g
Retinol7 µg
SFA 12:00 g
Thiamin0.1 mg
Riboflavin0.4 mg
Folate, total7 µg
Hydroxyproline0.2 g

Common serving sizes

  • 85 g (oz)
  • 135 g (fillet)

Compare Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Data source: USDA FoodData Central, SR Legacy (FDC ID 173065).