Food Calories Database

Meat

Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, raw

Calories and nutrition facts per 100 g.

129 kcal per 100 g
Protein
23.1 g
Carbohydrates
0 g
Fat
3.4 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary0 g
Carbohydrate, by difference0 g
Total Sugars0 g
Total lipid (fat)3.4 g
Protein23.1 g
Energy540 kJ
Energy129 kcal

Vitamins

NutrientAmount per 100 g
Vitamin A, IU0 IU
Vitamin A, RAE0 µg
Vitamin C, total ascorbic acid0 mg
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin B-60.7 mg
Vitamin B-121.4 µg
Vitamin K (phylloquinone)1.2 µg
Vitamin E, added0 mg
Vitamin B-12, added0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca22 mg
Potassium, K373 mg
Zinc, Zn4.6 mg
Selenium, Se31.9 µg
Iron, Fe2 mg
Magnesium, Mg25 mg
Phosphorus, P224 mg
Sodium, Na64 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg

Other nutrients

NutrientAmount per 100 g
Hydroxyproline0.2 g
Choline, total96.6 mg
Betaine14.2 mg
Alcohol, ethyl0 g
SFA 8:00 g
SFA 12:00 g
PUFA 22:6 n-3 (DHA)0 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Tocopherol, delta0 mg
PUFA 18:40 g
MUFA 22:10 g
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
Folic acid0 µg
Lutein + zeaxanthin0 µg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Caffeine0 mg
Theobromine0 mg
MUFA 20:10 g
Niacin6.9 mg
Pantothenic acid0.7 mg
Water72.6 g
SFA 16:00.7 g
SFA 18:00.3 g
MUFA 18:11.3 g
PUFA 18:20.1 g
PUFA 18:30 g
PUFA 20:40 g
Ash1.1 g
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total14 µg
MUFA 16:10.1 g
SFA 14:00.1 g
Isoleucine1.1 g
Leucine1.8 g
Lysine1.9 g
Cystine0.3 g
Valine1.1 g
Arginine1.5 g
Histidine0.7 g
Aspartic acid2.1 g
Serine0.9 g
Tryptophan0.2 g
Threonine0.9 g
Methionine0.6 g
Phenylalanine0.9 g
Tyrosine0.7 g
Alanine1.4 g
Glutamic acid3.5 g
Glycine1.4 g
Proline1.1 g
Cholesterol61 mg
Fatty acids, total saturated1.1 g
Folate, food14 µg
Folate, DFE14 µg
Fatty acids, total monounsaturated1.4 g
Fatty acids, total polyunsaturated0.1 g

Common serving sizes

  • 454 g (lb)
  • 113 g (oz)

Compare Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, raw

Data source: USDA FoodData Central, SR Legacy (FDC ID 173121).