Food Calories Database

Legumes

Beans, white, mature seeds, canned

Calories and nutrition facts per 100 g.

114 kcal per 100 g
Protein
7.3 g
Carbohydrates
21.2 g
Fat
0.3 g
Fiber
4.8 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy477 kJ
Total Sugars0.3 g
Carbohydrate, by difference21.2 g
Energy114 kcal
Total lipid (fat)0.3 g
Fiber, total dietary4.8 g
Protein7.3 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE0 µg
Vitamin K (phylloquinone)2.9 µg
Vitamin E (alpha-tocopherol)0.8 mg
Vitamin A, IU0 IU
Vitamin D (D2 + D3)0 µg
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg

Minerals

NutrientAmount per 100 g
Sodium, Na340 mg
Calcium, Ca73 mg
Potassium, K454 mg
Zinc, Zn1.1 mg
Copper, Cu0.2 mg
Manganese, Mn0.5 mg
Iron, Fe3 mg
Magnesium, Mg51 mg
Phosphorus, P91 mg
Selenium, Se1.6 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
SFA 14:00 g
Ash1.1 g
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Folate, food65 µg
Lutein + zeaxanthin0 µg
SFA 18:00 g
Folate, DFE65 µg
MUFA 18:10 g
PUFA 18:20.1 g
PUFA 18:30.1 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.1 g
SFA 16:00.1 g
Fatty acids, total saturated0.1 g
Retinol0 µg
Fatty acids, total trans0 g
Water70.1 g
Isoleucine0.3 g
Leucine0.6 g
Lysine0.5 g
Cystine0.1 g
Valine0.4 g
Arginine0.4 g
Histidine0.2 g
Aspartic acid0.9 g
Serine0.4 g
Niacin0.1 mg
Pantothenic acid0.2 mg
Thiamin0.1 mg
Riboflavin0 mg
Folate, total65 µg
Tryptophan0.1 g
Threonine0.3 g
Methionine0.1 g
Phenylalanine0.4 g
Tyrosine0.2 g
Alanine0.3 g
Glutamic acid1.1 g
Glycine0.3 g
Proline0.3 g
Cholesterol0 mg

Common serving sizes

  • 262 g (cup)

Compare Beans, white, mature seeds, canned

Data source: USDA FoodData Central, SR Legacy (FDC ID 175204).