Apple juice, with added vitamin C, from concentrate, shelf stable vs Orange juice, chilled, includes from concentrate
Orange juice, chilled, includes from concentrate has more protein. Apple juice, with added vitamin C, from concentrate, shelf stable has more fat. Values are per 100 g.
| Nutrient per 100 g | Apple juice, with added vitamin C, from concentrate, shelf stable | Orange juice, chilled, includes from concentrate |
|---|---|---|
| Calories | 48.4 kcal | 48.5 kcal |
| Protein | 0.1 g | 0.7 g |
| Carbohydrates | 11.4 g | 11.5 g |
| Fiber | - | 0.3 g |
| Fat | 0.3 g | 0.1 g |