Oils
Salad dressing, french, cottonseed, oil, home recipe
Calories and nutrition facts per 100 g.
631 kcal per 100 g
- Protein
- 0.1 g
- Carbohydrates
- 3.4 g
- Fat
- 70.2 g
- Fiber
- 0 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Total lipid (fat) | 70.2 g |
| Carbohydrate, by difference | 3.4 g |
| Energy | 631 kcal |
| Fiber, total dietary | 0 g |
| Protein | 0.1 g |
| Energy | 2640 kJ |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin A, IU | 0 IU |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 6 mg |
| Potassium, K | 24 mg |
| Iron, Fe | 0.2 mg |
| Phosphorus, P | 3 mg |
| Sodium, Na | 658 mg |
| Selenium, Se | 1.6 µg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Niacin | 0.1 mg |
| Water | 24.2 g |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Cholesterol | 0 mg |
| Fatty acids, total saturated | 18.2 g |
| Ash | 1.8 g |
| Retinol | 0 µg |
Common serving sizes
- 220 g (cup)
- 14 g (tablespoon)
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Data source: USDA FoodData Central, SR Legacy (FDC ID 171419).