Food Calories Database

Oils

Salad dressing, bacon and tomato

Calories and nutrition facts per 100 g.

326 kcal per 100 g
Protein
1.8 g
Carbohydrates
2 g
Fat
35 g
Fiber
0.2 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total Sugars2 g
Total lipid (fat)35 g
Carbohydrate, by difference2 g
Energy326 kcal
Energy1360 kJ
Fiber, total dietary0.2 g
Protein1.8 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, IU211 IU
Vitamin A, RAE11 µg
Vitamin K (phylloquinone)69.1 µg
Vitamin E (alpha-tocopherol)4 mg
Vitamin B-60.1 mg
Vitamin B-120.1 µg
Vitamin C, total ascorbic acid8.8 mg
Vitamin E, added0 mg
Vitamin B-12, added0 µg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca4 mg
Potassium, K108 mg
Zinc, Zn0.2 mg
Iron, Fe0.3 mg
Magnesium, Mg6 mg
Phosphorus, P25 mg
Copper, Cu0 mg
Sodium, Na905 mg
Selenium, Se1.6 µg

Other nutrients

NutrientAmount per 100 g
Retinol4 µg
Carotene, beta92 µg
Carotene, alpha0 µg
Ash2.6 g
Cryptoxanthin, beta52 µg
Lycopene2600 µg
Folate, total0 µg
Folate, food0 µg
Lutein + zeaxanthin29 µg
Folic acid0 µg
Caffeine0 mg
Theobromine0 mg
Folate, DFE0 µg
Choline, total16.4 mg
Water58.7 g
Niacin0.7 mg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:03.8 g
SFA 18:01.4 g
MUFA 18:18.2 g
PUFA 18:217.2 g
PUFA 18:32.3 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10.1 g
MUFA 22:10 g
Fatty acids, total monounsaturated8.4 g
Fatty acids, total polyunsaturated19.6 g
Alcohol, ethyl0 g
Thiamin0 mg
Riboflavin0 mg
Cholesterol4 mg
Fatty acids, total saturated5.4 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00.1 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10.1 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g

Common serving sizes

  • 15 g (tbsp)
  • 240 g (cup)

Compare Salad dressing, bacon and tomato

Data source: USDA FoodData Central, SR Legacy (FDC ID 167704).